KLIMEX

PRESERVES WITH A TRADITION OF FLAVOR
Only natural ingredients from regional suppliers

KLIMEX

TRADITIONAL RECIPES
Production control and exceptional quality
20 years of tradition

About Us

We have been manufacturing fruit and vegetable preserves for over 20 years!
The company is based in a picturesque village Siemkowice, with surrounding pine forests, fields and meadows. One of the unquestionable assets of the region – river Warta – is distant by only a few kilometers. We are strongly connected with the adjacent area which is rich in agricultural lands. Raw materials for our products are sourced from local farms which guarantees freshness and high quality of the final product. The company’s flagship product is pickled cucumbers, manufactured according to the traditional recipe.

Our products

At Klimex, we’ve nurtured a passion for nature for over 20 years, bringing the highest quality vegetable preserves to Polish tables. Our company is a synonym for authentic taste, based on proven, traditional recipes and carefully selected ingredients. We’re proud that every jar leaving our facility contains the essence of the Polish countryside – fresh vegetables sourced from trusted, regional suppliers. Our offer includes:

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Our strengths

Every year we are trying to increase our sales not only Con the Polish market but also abroad. Our products can be found in other countries like Spain, Ireland or Norway.
We are also able to offer our services as a subcontractor. If you wish we can prepare the product according to your instructions. Should you have any questions, please do not hesitate to contact us.

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What's New

News

EU Grants

“The European Agricultural Fund for Rural Development: Europe investing in rural areas”

The operation aiming to implement “Innovation in Food Processing” is co-financed by the European Union under Measure 4.2 “Support for investments in the processing, marketing, or development of agricultural products” of the Rural Development Programme for 2014-2020.

Scope of the Operation:

  1. Purchase of a vacuum crushing device.
  2. Purchase of a corundum peeler for celery.
  3. Purchase of a device for peeling blanched beetroots.
  4. Purchase of a horseradish peeler.
  5. Purchase of an adjustable tank with a mixer and double jacket.
  6. Commissioning of a business plan.
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